Sophia Rich
Cll T RV GRGENG e CR T AT RGN oTolo that up urson everybody line up right here line up in front of this line up in front of of this line up in front of this and then move out of the way last second last second last second run of the world yeah
Gaie Houston
months since i mix ten kilograms of sugar with ten kilograms of unripe plums to create this fermented plum zero and in that time the sugar is drawn out liquid from the plums and then also fermented a little bit to create this tart fruity and sweet syrup i ve already harvested some of the syrup however i have all these shriveled plums in the syrup that are served the purpose in making the syrup so
Agni Gauss