avatar Agni Gauss

This is every way to coat-fried chicken. Now there's three general categories of coatings. The first being for flour, egg, then crumb. Follow that process with the standard breadcrumb, and you kind of get a school cafeteria vibe. Let's swap that out with a cereal crumb like cornflakes for a crispier fry that's much more appealing. But if you're co

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avatar Joseph Mitchell
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avatar Anthony Miller
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avatar Mark Manson

Doot, doot, doot, doot, doot. Start digging in your butt, Swim. What? What?

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avatar jojo9
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avatar ROFL

I need to get. Hey mama. Hey. Now you can't touch nothing. She's not letting me touch nothing now. Luckily I don't have to.

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