avatar Olivia Veqqie

make a beef brisket gonna go ahead and trim it up remove the silver skin crimp it so it s uniform it cooks evenly remove the heart fat down to an even layer once that prep is done season it up cover it and smother we want the flavor packing never lacking it the big piece of beef they can handle it get your hooks in why because we re gonna

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avatar Charlie Chocolate
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avatar Gaie Houston
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avatar Joseph Mitchell

RUEER el TgTe e oI

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avatar Mark Manson
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avatar Isabella Lewis
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