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avatar Sophia Rich
avatar Charlie Chocolate

Yep, you get that meat ready. Yeah, but that's not as much fun as pounding the meat. Both sides, both sides. I can't quit you, Innes. At room temperature. At that point, if nothing happens.

avatar Mark Manson

Chef slices a potato into long ribbons.

avatar Isabella Lewis

Chef by day, comedian by mistake. That time I went to a hibachi restaurant and the chef did this.

avatar Jeremy Jordan
avatar Willbo

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